Sunday, January 22, 2012

Sunday Haiku: the Zen of Grilled Cheese


 

Great grilled cheese starts with
low heat.  And watch: the second
side grills up faster.

2 comments:

  1. Oh man, Molly and Ben brought us some cheese. I think I want this for dinner.

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  2. BTW, I had me some grilled cheese that night...it was gooooood.

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